Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, carrot halwa. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. My Carrot Halwa recipe with a detailed step-by-step guide and video shares the traditional way of making a delicious gajar ka halwa without any shortcuts or tweaks. Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent. well, to be honest, the carrot halwa recipe can be made in different ways. the most common way is to cook the grated carrot in full cream milk and add mawa grate at the end. however, there are other.
Carrot halwa is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Carrot halwa is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook carrot halwa using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Carrot halwa:
- Get 1 kg Carrot
- Get 1 kg Milk
- Prepare 5 spoons Sugar
- Get 1 cup Khoya
- Take 1 tablespoon Ghee
- Make ready as required Nuts for garnishing
In carrot halwa recipe, carrots, milk, ghee and sugar are added. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture.
Steps to make Carrot halwa:
- Take a pan.
- Add ghee in it.
- Add carrot and saute for a while
- Add milk and mix well
- Add sugar and mix well
- Add all nuts and khoya and mix well.
- It's ready
Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture. Carrot Halwa or Gajar ka Halwa is great for toddlers and kids, in fact, it is good for the entire family. It is a delicious dessert, one of the must-have desserts for kids. Carrot halwa is a classic Indian pudding dessert popular for special occasions; shredded carrots are sweetened and boiled in ghee and milk.
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