Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy chocolate chip cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy chocolate chip cookie recipe video. This simple no-chill, no mixer recipe makes the easiest chocolate chip cookies. These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this This is the perfect chocolate chip cookie!!
Easy chocolate chip cookies is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Easy chocolate chip cookies is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have easy chocolate chip cookies using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy chocolate chip cookies:
- Get 113 grams Butter
- Take 150 grams sugar
- Prepare 1 Large egg
- Take 1 tsp vanilla sugar
- Take 1/4 tsp salt
- Get 150 grams flour
- Make ready 100 grams Hagelslag
Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch). Like I said, these cookies are crazy easy, however here are a few notes. Here's a simple and easy recipe so you'll have delicious and warm chocolate chip cookies in no time.
Steps to make Easy chocolate chip cookies:
- Preheat oven to 180ºC
- In the bowl of a stand mixer fitted with the paddle attachment (or a large bowl with a hand mixer) cream together the butter and sugar until fluffy. (NOTE: if you do not have a mixer you can do this with a wooden spoon. Beat together the butter and sugar until completely combined and fluffy. This will take some time.)
- Add the egg and vanilla (if using) to the butter/sugar mixture and mix until incorporated.
- Stir in the flour, salt (if using), and the chocolate chips just until combined. Do not mix for a long time after adding the flour, it will create cookies that are too tough or cakey.
- Scoop into mounds about 2 TBSP each onto ungreased cookie sheets (you can use a silpat or parchment paper to line your sheets). Do not put more than 9 cookies per sheet
- Bake at 180ºC until just set on the edges and middle still looks a little bit undercooked. About 8-12 minutes. (these cookies do not brown as much as other cookies because of the lack of baking soda or baking powder.)
- Allow to cool on the baking sheets for 5 minutes before removing. Cookies will continue to cook on the sheets for a few minutes
Like I said, these cookies are crazy easy, however here are a few notes. Here's a simple and easy recipe so you'll have delicious and warm chocolate chip cookies in no time. Bake up a big batch for your next celebration or when you're craving for something sweet! Professional Baker Teaches You How To Bake CHOCOLATE CHIP COOKIES! Learn how to make classic chocolate chip cookies and visit BBC Good Food for more cookie ideas.
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