Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, smoked sausage and egg sandwich. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Smoked Sausage and Egg Sandwich is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Smoked Sausage and Egg Sandwich is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook smoked sausage and egg sandwich using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Smoked Sausage and Egg Sandwich:
- Prepare 3/4 pound smoked sausage
- Make ready 3 slices bread
- Take 1/4 cup Heinz 57 steak sauce
- Prepare 3 large eggs
- Take 2 teaspoon vegetable oil to fry in
- Take To taste salt and ground black pepper
Instructions to make Smoked Sausage and Egg Sandwich:
- Fry the sausage in oil for 7 minutes turning often.
- Split them lengthwise and fry the cut side down.
- Move to the side.
- Fry your eggs. Add salt and pepper.
- Add half the eggs to two different slices of bread
- Add two split sausages to each part of the eggs and Heinz 57 steak sauce on top of the sausages.
- Stack the sandwich.
- Serve I hope you enjoy!!
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