Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, eazy chicken enchiladas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Eazy Chicken Enchiladas is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Eazy Chicken Enchiladas is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have eazy chicken enchiladas using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Eazy Chicken Enchiladas:
- Take 5 cooked chicken breast, shredded
- Make ready 1 cup Pace picante sauce medium
- Make ready 12 corn tortillas
- Make ready 1 cup shredded cheese
- Make ready 1 large can Las Palmas enchilada sauce
- Prepare 1 cup vegetable oil (for tortillas)
- Take 2 cup shredded lettuce
- Take 1 large tomato, diced
- Prepare 1/2 chopped onion
Steps to make Eazy Chicken Enchiladas:
- In a large bowl, add picante to shredded chicken, mix and set aside.
- Heat oil in a small skillet on medium heat
- Dip corn tortillas in oil for 20-30 seconds each and place in a plate. (This softens the tortilla and makes it easier to roll) note: it will be a little oily on your hands, so keep paper towels handy.
- In a casserole dish add a spoonful of chicken to each tortilla and roll. Place in dish side by side.
- Top with cheese and sauce
- Bake uncovered for 20 min on 350°
- Serve with lettuce, tomatoes and onions (sour cream optonal)
So that’s going to wrap it up with this exceptional food eazy chicken enchiladas recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
