Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, carrot kabab. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Carrot kabab is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Carrot kabab is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook carrot kabab using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carrot kabab:
- Make ready 250 gram carrot
- Take 1 medium onion
- Get 1 cup sattu or roasted gram flour
- Make ready 2 tablespoons curry powder
- Take 1/4 cup chopped coriander leaves
- Take 1/4 tea spoon garam masala powder
- Get 1 green chilli
- Make ready to taste Salt
- Take 1/4 cup water
- Prepare as needed Oil for frying
Instructions to make Carrot kabab:
- Peel and grate the carrots. Chop onion, coriander and green chilli.
- Mix all the ingredients except water and stir together making sure all the spices are distributed well then add the water and stir again.
- Rest for 10 minutes or more.
- Make small kababs of it. Grill on griller or on pan using oil.
- Serve hot with chutney.
So that is going to wrap it up for this special food carrot kabab recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
