Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, almond flour cake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Almond flour cake is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Almond flour cake is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have almond flour cake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Almond flour cake:
- Get 4 oz(half a Philly bar or 120g) cream cheese room temp
- Make ready 1/4 cup sour cream
- Prepare 1/4 cup unsalted butter room temp
- Make ready 1/3 cup granulated Stevia
- Prepare 4 large room temp eggs
- Get 1 teaspoon vanilla extract
- Make ready 1/2 teaspoon almond extract
- Prepare 212 g blanched almond flour
- Get 2 teaspoons baking powder
- Prepare Pinch salt
Steps to make Almond flour cake:
- Mix the butter, cream cheese, eggs, sour cream, extracts, and stevia together in a bowl
- Sift the almond flour baking powder together in separate bowl and mix
- Add bowls together and mix (have zero fear of over mixing there is no glutens)
- Pour in loaf pan that is lined with parchment because your lazy and cleaning loaf pans is annoying
- Bake at 340 for 40-50 min, test with toothpick
- Remove from oven, let cool. Set out on plate. Sift top with powdered sweeter, make a icing, or leave as is.. Up to you its your pound cake.
So that is going to wrap this up for this special food almond flour cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
