Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, mix vegetables pakora. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mix Vegetables Pakora is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Mix Vegetables Pakora is something that I have loved my whole life.
Veg pakora recipe - Pakora are a delicious Indian crisp fried snack made with gram flour, spices & any main ingredient like onion, paneer or veggies. These vegetable pakora are a variation of the onion pakoda & are super quick to make anytime. These deep fried snack taste delicious & are extremely addictive with a great aroma of gram flour or besan and spices.
To get started with this recipe, we have to prepare a few components. You can cook mix vegetables pakora using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mix Vegetables Pakora:
- Make ready 1 cup gramflour
- Get 2 tb rice flour
- Prepare 1 cup spinach
- Get 1 cup Potato
- Take 1 cup cabbage
- Get 4 green chillies
- Get 1 tb crushed red chilli
- Take 1 ts cumin seeds
- Make ready 1 tb coriander seeds
- Make ready 1/2 ts turmeric powder
- Take 1/2 ts ajwaain (carrom seed)
- Prepare 1 ts salt
- Make ready 1/4 ts baking soda
- Get oil for deep frying
Assorted vegetables, and occasionally fish and chicken, are coated in a chickpea-flour batter (also known as basan and gram flour) and fried. This was a very simple, tasty pakora recipe. I would have suggested a little more spices, and especially salt. I made it with sliced potatoes and it was good.
Instructions to make Mix Vegetables Pakora:
- Cut all Vegetables thin.
- Mix 2 tbsp water in these vegetables and all ingredients. And deep fry.
Mixed Vegetable Pakora are a favorite tea time snack in India. They are simple and fast, yet delicious, these Indian battered and deep fried vegetable bits are great served by themselves as a snack or as an appetizer or side dish. To make veg pakora, combine all the ingredients, except the besan and rice flour in a deep bowl and mix well.; Add the besan, rice flour and approx. ½ cup of water and mix well. Heat the oil in a deep non-stick pan, drop spoonful of the mixture using your fingers and deep-fry a few pakoras at a time on a medium flame till they turn golden brown in colour from all the sides. Mixed vegetable pakoras with a green chutney dipping sauce.
So that is going to wrap this up with this exceptional food mix vegetables pakora recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
