Chicken Parmesan
Chicken Parmesan

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken parmesan. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. Chicken Parmesan is made of components I love, like juicy chicken, savory Parmesan cheese, tangy tomato sauce, and spaghetti. So, in theory, I should love Chicken Parm as well, but for all its promise.

Chicken Parmesan is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Parmesan is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have chicken parmesan using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Parmesan:
  1. Make ready 4 chicken breasts; boneless, skinless
  2. Get 1 box spaghetti noodles
  3. Get 4 cup "Lazy Pasta Sauce"
  4. Get 1 cup seasoned breadcrumbs
  5. Take 2/3 cup grated parmesan
  6. Prepare 3 tbsp dried parsley
  7. Make ready 1 stick butter; melted
  8. Take 2 eggs
  9. Get 2 tbsp water
  10. Get 1 cup all purpose flour
  11. Take 3/4 oz fresh basil; chiffonade
  12. Prepare 3/4 oz fresh oregano; chopped
  13. Take 1/2 cup grated parmesan
  14. Prepare 1 large pinch of salt and black pepper

Chicken Parmesan is a classic for a reason! Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. I'm going to show you how to make a classic restaurant-style chicken parmesan. One big pounded out a piece of breaded chicken cutlet with my weekday sauce.

Instructions to make Chicken Parmesan:
  1. Combine breadcrumbs with 2/3 cup parmesan cheese, dried parsley, salt, and pepper. Add melted butter. Mix.
  2. Combine eggs and water to make the egg wash. Whisk to incorporate.
  3. Set up a three step breading station as follows. Flour, eggwash, and breadcrumbs.
  4. Dip each breast in the flour, egg wash, and then breadcrumbs. Keep one hand dry to use only for flour and breadcrumbs, and use the other hand only to dip chicken in the egg wash. This prevents clumps.
  5. Sprinkle with a bit of cheese. Roast at 350° for approximately 45-50 minutes, or until thermometer reaches 165°
  6. Toss cooked spaghetti noodles with enough sauce to coat but not drown the noodles, remaining cheese, and herbs.
  7. Instead of using the melted butter, you could also flash fry the breaded chicken breasts to give it a beautiful golden color. (As pictured)
  8. Variations; Gruyere, provolone, mustard, tarragon, zucchini, squash, roasted tomatoes, shallots, spinach

This classic Chicken Parmesan from Delish.com is as good as it gets. Learn how to make chicken parm with a perfectly crisp, golden, breaded exterior and a moist interior, with all the right flavors and just the right amount of gooey cheese. This Cheesy Chicken Parmesan is a delicious Italian dish of breaded chicken, topped with marinara sauce and lots of cheese. Get this restaurant quality favorite Italian dish right at home. The BEST Chicken Parmesan How to Make Chicken Parmesan What to serve with this chicken parmesan recipe This easy, top-rated chicken Parmesan recipe is a family favorite!

So that’s going to wrap this up for this exceptional food chicken parmesan recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!