Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, quick and easy general tsao's chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Quick and Easy General Tsao's Chicken is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Quick and Easy General Tsao's Chicken is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quick and easy general tsao's chicken using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quick and Easy General Tsao's Chicken:
- Make ready 1 packages chicken tenders
- Take 2 tbsp olive oil
- Prepare 2 tbsp minced garlic
- Make ready 1 tbsp garlic salt
- Prepare 1 tbsp onion powder
- Take 1 tbsp ground ginger
- Get 3 tbsp red Cooking wine
- Prepare 2 tbsp crushed red pepper flakes
- Take 1 cup House of Tsang Classic Stir Fry Sauce
- Get 1/4 cup brown sugar
Instructions to make Quick and Easy General Tsao's Chicken:
- Heat olive oil in pan, cube chicken and season with garlic salt and onion powder. Add chicken and minced garlic to pan. Cover and cook on medium heat for about 5 mins.
- Add red cooking wine and cook uncovered until chicken begins to grill a bit(about another 5 mins) stirring occasionally.
- Add stir fry sauce, ground ginger and red pepper flakes and stir in brown sugar. It will start bubbling, turn heat to low and cook for 2 mins. Serve with rice, stir fry veggies and rice noodles.
So that’s going to wrap it up with this special food quick and easy general tsao's chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!