Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, granny's meatloaf. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Granny's Meatloaf is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Granny's Meatloaf is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have granny's meatloaf using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Granny's Meatloaf:
- Get 1/4 cup Quick cooking oats
- Take 1 large Egg, beaten
- Prepare 1/4 cup Milk
- Prepare 2 tsp Salt
- Make ready 1 tsp Pepper
- Prepare 1 small Onion, diced
- Take 1/2 Carrot, peeled and minced (optional)
- Prepare 1 Rib celery, diced
- Make ready 1 tsp Minced garlic (2 cloves)
- Take 3 lb Ground beef
- Take glaze
- Make ready 3/4 cup Keychup
- Prepare 2 tsp Prepared horseradish
- Take 1 tsp Worcestershire sauce
Steps to make Granny's Meatloaf:
- Preheat oven to 325°F. Mix glaze ingredients and set aside.
- Mix all meatloaf ingredients except beef. Crumble beef over mixture and toss to combine. (Do not over mix, that makes meatloaf tough).
- Form into two loaves on sheet pan lined with tinfoil. Bake 10 minutes. Spoon on glaze.
- Bake 45-50 minutes longer. Remove from oven and let rest for 10 minutes, loosely renting with foil.
- Source: Carla Hall, Redbook Magazine 5/2013
So that’s going to wrap this up for this exceptional food granny's meatloaf recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
