Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, quick and easy veggie pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Quick and easy veggie pasta is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Quick and easy veggie pasta is something which I have loved my entire life. They’re nice and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick and easy veggie pasta using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Quick and easy veggie pasta:
- Get 1 pinch dried oregano
- Prepare 1 pinch dried parsley
- Prepare 1 pinch red pepper flakes
- Get 1 medium carrot diced
- Take 1 small zucchini diced
- Prepare 1/2 packages spaghetti
- Make ready 1 cup chicken stock
- Prepare 1 cup pasta water
- Make ready 1 salt and pepper to taste
- Take 1/2 cup parmesan cheese
- Take 1 butter or olive oil
It's a vegetarian pasta loaded with a whole head of broccoli, corn, zucchinis, capsicum/peppers and onion, and smothered in a garlic herb tomato sauce. Steam some broccoli, toss with lemon and pine nuts, top it all off with some fresh Parmesan cheese, and you've got yourself a complete vegetarian pasta dinner. For vegan spaghetti, skip the cheese and serve with a little nutritional yeast scattered on top. We've given the classic spag bol recipe a veggie makeover in this vegetarian mushroom bolognese.
Instructions to make Quick and easy veggie pasta:
- boil pasta
- melt butter or heat olive oil in a pan, add pepper flakes, dried oregano and dried parsley.
- add diced carrot, cook for 10 minutes.
- add diced zucchini, season with salt and pepper, cook for 5 more minutes
- add chicken stock and let simmer until it gets thick
- add pasta to veggies, add pasta water and mix
- let it cook for 5 minutes
- turn off heat, add parmesan cheese. Enjoy
For vegan spaghetti, skip the cheese and serve with a little nutritional yeast scattered on top. We've given the classic spag bol recipe a veggie makeover in this vegetarian mushroom bolognese. Trofie pasta with watercress, courgette and almonds "This is a great dish to cook to impress guests. Perfect for a quick, weeknight meal and feeding vegan/dairy free friends. Add a few sprigs of basil on top to give the dish a fresh note.
So that’s going to wrap this up with this exceptional food quick and easy veggie pasta recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
