Quick and Easy Tomato Cream Simmered Cod
Quick and Easy Tomato Cream Simmered Cod

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, quick and easy tomato cream simmered cod. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Quick and Easy Tomato Cream Simmered Cod is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Quick and Easy Tomato Cream Simmered Cod is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have quick and easy tomato cream simmered cod using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Quick and Easy Tomato Cream Simmered Cod:
  1. Make ready 2 pieces Cod
  2. Take 1 clove Garlic
  3. Prepare 1/2 each Onion, carrot, paprika, celery
  4. Take 1 tsp Herbs (optional)
  5. Prepare 200 ml Tomato sauce
  6. Make ready 100 ml Milk
Steps to make Quick and Easy Tomato Cream Simmered Cod:
  1. Cut up all the vegetables into 1 cm dice. Slice the garlic. Season the cod with salt and pepper, and dust lightly with flour.
  2. Heat some oil in a frying pan. Pan fry the cod on both sides until browned, then take both pieces out.
  3. Add a little oil to the frying pan, add the fennel seeds and garlic and saute until aromatic.
  4. Add the cut up vegetables and saute until cooked. Add the tomato sauce and the cooked cod filets, and simmer for about 5 minutes over medium heat.
  5. Add the milk at the end, simmer briefly and it's done.

So that is going to wrap this up for this special food quick and easy tomato cream simmered cod recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!