Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, healthy idli pinwheels. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Poha is used across India in various forms, but this poha idli recipe from Hebbar's Kitchen is one that unites everyone! Requiring no fermentation, you get soft, spongy idlis with a. Would you like any pork in the recipe?
Healthy idli pinwheels is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Healthy idli pinwheels is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook healthy idli pinwheels using 11 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Healthy idli pinwheels:
- Prepare 2 cups idli batter
- Take 4 boiled potatoes
- Make ready 2 green chillies chopped
- Take 1 teaspoon cumin seed(jeera)
- Take 1 teaspoon mustard seed
- Make ready 1 teaspoon red chilli powder
- Make ready 1/2 tsp turmeric powder
- Take to taste Salt
- Make ready 1 teaspoon Ginger garlic paste
- Get 2 tbsp chopped green coriander leaves
- Get 2 tablespoons oil
Healthy eating and planning doesn't need a lot of work or time - Follow the blog and find many such recipes that make your life easy and ensure you make healthy choices. Try them quickly and let me know how your family enjoyed it. Recipe for Moong Dal Cheela Pinwheels. If you are looking for an appetizer that both kids and adults would love, these pinwheels are much worth trying.
Instructions to make Healthy idli pinwheels:
- Peel the boiled potatoes and mash it.
- In a pan add two tablespoons oil.
- Add mustard seed and jeera seeds.
- As it crackle add salt,turmeric powder, red chilli powder, ginger garlic paste and green chillies.
- Stir it for a minute and add mashed boiled potato
- Mix all the ingredients properly
- After 5 minutes switch off the flame and let it cool
- After cooling potato mix,take a small part of it and roll it on flat surface. In cylindrical shape.
- Take a cup or a glass and put it at the centre
- And fill idli batter around it
- Now put it in the steamer for steaming
- After 5 to 7 minutes it will get ready let it cool
- When it get cool take out it from the mould or glass or cup
- On tawa (on slow flame) add a little oil, add jeera and turmeric powder
- Roll this prepared role till outer side covers with yellow in colour
- Now cut this role in pieces and serve hot with chutney or tomato sauce
Get the recipe Grease idli moulds. Spoon the batter into the moulds and place in idli steamer. Remove from the moulds and serve. Take all ingredients in a blender and puree till smooth. Make seasoning by heating oil and frying all ingredients.
So that’s going to wrap it up with this special food healthy idli pinwheels recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!