Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, classic meatloaf.. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Classic meatloaf. is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Classic meatloaf. is something that I have loved my entire life. They’re nice and they look wonderful.
Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Learn to how to make meatloaf with ground beef, pork sausage, onion, celery, garlic Homemade meatloaf is a staple.
To begin with this recipe, we must prepare a few components. You can cook classic meatloaf. using 15 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Classic meatloaf.:
- Prepare 2 lb Ground Beef(Ground Round or Ground Turkey)
- Take 1 cup Oatmeal
- Prepare 1/4 cup onion, chopped
- Take 1/4 cup Peppers(Mix of Green, Yellow & Red)
- Prepare 1 clove Large or 2 Small
- Prepare 2 tbsp Worcestershire sauce
- Make ready 1 tsp liquid smoke
- Make ready 1/3 cup steak sauce
- Make ready 1 tbsp burbon
- Make ready 1 tsp salt
- Make ready 1/2 tsp ground black pepper
- Take 1/2 cup parmesan cheese
- Prepare 1/4 tsp crushed red pepper flakes
- Get 1/4 cup BBQ sauce(Sweet Baby Rays)
- Take 2 large eggs beaten
Meatloaf is an old-school recipe that everyone should know how to make. It might not be the sexiest piece of food, but damn is it delish. Meatloaf is one of those dishes that I never get tired of. This is a simple, classic meatloaf.
Steps to make Classic meatloaf.:
- Preheat oven to 375
- Place ground beef to large bowl.
- Add all other ingredients in bowl with ground beef, except the eggs
- Beat 2 eggs lightly in separate bowl. Add to beef mixture.
- Work all ingredients together to evenly distribute though out the beef.
- Place in large glass oven safe dish.
- In a small bowl combine 1/4C BBQ sauce, 2TBLS worchtishire, and 2TBLS steak sauce mix and add to top of meat loaf
- Place on middle oven rack and bake for 45 minutes.
- At end of 45 min check meatloaf using an instant read thermometer, must be at least 160°F.
- Cover and let stand for 10-15 minutes to let meatloaf relax.
- Uncover and serve
Classic Meatloaf is seasoned with bell pepper, onion and spices and topped with seasoned tomato sauce. Classic Meatloaf: This is my families meatloaf recipe with ground beef, green bell peppers and onions. I guess I am old-fashioned, but I love ketchup, both in and as a topping. The classic cheap and easy dinner, meatloaf is satisfying and full of flavour. Also it doesn't take at all long to prepare.
So that’s going to wrap it up with this special food classic meatloaf. recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!