Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, best golden milk - vegan. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Best Golden Milk - vegan is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Best Golden Milk - vegan is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook best golden milk - vegan using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Best Golden Milk - vegan:
- Get 1 cup unsweetened plant milk of choice - soy or oat milk work well; add a splash or two of water to make up for the evaporation
- Take 5 green cardamom pods, cracked
- Take 1/2 tsp ground turmeric
- Get 1/2 tsp ground cinnamon
- Take 1/2 tsp ground ginger
- Make ready A few grinds of black pepper
- Get 1 heaped tsp Sugavida (palmyra blossom sugar) - or jaggery or maple syrup
Steps to make Best Golden Milk - vegan:
- Put everything (except for the sugavida/ jaggery/ maple syrup) in a pan. Simmer on a medium-low heat until it just starts to come to the boil. Have the milk simmer for at least 10 minutes.
- Using a strainer, pour in a cup/ mug. (The strainer is there to catch the cardamom pods). Add sugavida/ jaggery/ maple syrup and enjoy 😋
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