Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, rick's hot wings. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
At Rick's, your food is made fresh to order and with the same amount of love each and every time you return. Don't forget to look our article up in the Atlanta Journal Constitution to see us. It's a small spot but I always call in and pick up the wings.
Rick's Hot Wings is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Rick's Hot Wings is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have rick's hot wings using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Rick's Hot Wings:
- Make ready 1 packages Chicken wings
- Get 2 cup Flour
- Get 3/4 cup Vegetable oil
- Make ready 1 pints Hot Wing Sauce
- Make ready 1/2 cup Margarine
Skip to Navigation Skip to About Skip to Footer Skip to Cart. Rick's Hot Wings step by step. Separate wings and wash with cold water and place in bowl. Using sharp boning knife cut wings at joints to make two peices and place in another bowl.
Steps to make Rick's Hot Wings:
- Separate wings and wash with cold water and place in bowl. Using sharp boning knife cut wings at joints to make two peices and place in another bowl.
- Once completed, wash bowl. Using clean bowl, then add 3/4 of bottle of hot wing sauce. Add 1/2 cup of melted margarine into sauce and mix well.
- In another bowl add 2 cups of flour. Begin 3/4 cup of vegetable oil in deep skillet on medium heat.
- Remove several peices of wings and place into hot sauce. Next, one by one, remove wings from sauce and roll in bowl of flour add then add to preheated oil.
- Fry wings until lightly golden turning twice. One by one remove and place on sprayed flat pan. Do all chicken wings in this way until all wing parts are completed. With golden wing parts on pan, dribble remaining hot sauce plus 1/4 sauce from bottle onto wings.
- With oven preheated to 350°F, place wings into oven on top rack. Bake for 20 minutes and turn and bake for 10 minutes more. Change oven to broil for enough time to bring to desired texture.
- Remove from oven, serve with chilled blue cheese or ranch dressing or dressing of your choice.
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