Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bacon wrapped meatloaf, stuffed with garlicky mashed potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
In a large bowl, mix together beef, cooked onions and garlic, Parmesan, eggs, panko, salt, pepper. While bacon-wrapped meatloaf is pretty amazing on its own, don't stop there! Instant Pot™ Meat Loaf with Rustic Mashed Potatoes.
Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have bacon wrapped meatloaf, stuffed with garlicky mashed potatoes using 25 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes:
- Prepare meatloaf
- Get 2 1/3 lb ground beef 80/20
- Get 1 lb bacon
- Prepare 1 cup panko bread crumbs
- Get 1 large egg
- Take 1 tsp salt
- Make ready 1/4 cup worcestershire sauce
- Make ready 2 tsp ground black pepper
- Make ready mashed potatoes
- Prepare 5 lb potatoes
- Prepare 1 tbsp onion powder
- Make ready 1 tbsp granulated garlic powder
- Make ready 1/2 tbsp ground black pepper
- Take 1/2 cup milk 1%
- Prepare 2 stick butter
- Make ready 1 tbsp salt
- Make ready 1 tbsp seasoned salt
- Prepare potatoe broth
- Prepare 3 tbsp lawry's seasoned salt
- Get 3 tbsp onion powder
- Take 3 tbsp granulated garlic powder
- Make ready 2 tbsp salt
- Prepare 2 tbsp ground black pepper
- Prepare 1/2 stick butter
- Take 1 water to boil potatoes to be dicarded after potatoes are done
How to make Bacon Wrapped Meatloaf? This is one of the easiest comfort-food Make the meatloaf: In ad bowl, add the meat mixture: ground beef, milk, egg, onion, garlic. The Bacon-Wrapped Meatloaf with Potatoes recipe out of our category Root Peel the onion, garlic and celery root and dice finely. Rinse the celery leaves and set aside for Thanks to french fries and mashed potatoes, potatoes are often considered unhealthy.
Instructions to make Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes:
- Add broth ingredients in a pot with potatoes cut into quarters add water till covering potatoes stir well
- Drain potatoes discard potato broth mix the mashed potato ingredients together make sure they are firm instant taters wont work neither will runny this is my youngest daughters recipe she cooked them for me
- In a meatloaf pan I used a double bottom spray with nonstick
- Preheat oven 425° Fahrenheit
- Lay bacon inside
- Mix all the ingredients for meatloaf together very well put on bacon in pan like a pie crust going up side of pan
- Fill meatloaf cavity with mashed potatoes
- Cover top with meatloaf mixture
- Cover the top with bacon
- Bake in oven 20-25 minutes till done let sit 5 minutes slice and serve hope you enjoy
Upgrade your classic meatloaf with these bold and smoky bacon-wrapped meatloaf cupcakes, topped with a decadent sweet In the meantime, peel and chop the sweet potatoes into coarse chunks. Transfer them to a medium pot filled with water and cover. This easy Bacon Wrapped Meatloaf recipe will become a family favorite for sure! I mean do people still make a good hearty meatloaf and mashed potatoes for dinner? Barbeque sauce-infused meatloaf is wrapped with bacon strips for a flavorful and rich twist on the traditional meatloaf.
So that is going to wrap this up for this special food bacon wrapped meatloaf, stuffed with garlicky mashed potatoes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!