Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread
Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, grilled sausage and cannellini beans puttanesca w/ garlic bread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have grilled sausage and cannellini beans puttanesca w/ garlic bread using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread:
  1. Take Bianco Sausages -I used Garlic an Cheese u can use sweet too
  2. Prepare cans of Cannellini Beans
  3. Make ready Garlic Cloves
  4. Take can of Artichoke Hearts..not marinated
  5. Make ready onion sliced thin
  6. Make ready oregano
  7. Take can of Plum Tomatoes
  8. Get anchovie paste or 1 diced anchovie
  9. Get Capers
  10. Get . Cup of kalamata olives
  11. Prepare sea salt
  12. Prepare extra virgin olive oil
  13. Make ready standard size baguette
  14. Prepare unsalted butter
  15. Prepare red pepper flakes
  16. Take parmesan cheese
  17. Prepare chopped badil
Steps to make Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread:
  1. To make Puttanesca: add olive oil to large skillet on medium heat add onion saute until translucent 2 or 3 mins stirring frequently add the garlic and the anchovies paste and stir for 30 seconds, add diced tomatoes a pinch of red pepper flakes bring to a simmer
  2. Add Cannellini beans to Putanesca cook for 5 mins.
  3. Stir in artichoke hearts, olives and capers
  4. Heat up Grill Pan or exterior grill till hot add Sausages cook till thoroughly cooked inside set aside.
  5. Make Garlic bread: Pre-heat oven to 400 degrees F. Slice baguette in half length wise to create four 5 or 6 inch sections place pieces cut side up on a baking sheet.
  6. In a small sauce pan add butter on medium heat add tsp of Garlic saute until fragrant 1 or 2 mins,, don't burn,, remove from heat and put in a small bowl add oregano and red pepper flakes stir to combine.
  7. Using a pastry brush dip in butter and top baguette slices bake 7 to 10 minutes Serve immediately put bean mixture in 4 bowls top with sliced sausage, fresh basil and parmesan cheese.

So that’s going to wrap it up for this special food grilled sausage and cannellini beans puttanesca w/ garlic bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!