Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken and broccoli casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Chicken and Broccoli Casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chicken and Broccoli Casserole is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken and broccoli casserole using 18 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chicken and Broccoli Casserole:
- Take 2 lb cubed chicken
- Prepare 1 large minced onion
- Take 4 clove minced garlic
- Prepare 1 pinch thyme
- Take 1 pinch basil
- Take 1 pinch dill
- Make ready 1 pinch salt and pepper to taste
- Make ready 1 dash worcestershire sauce
- Take 1 dash hot sauce
- Get 1 dash soy sauce
- Get 12 oz dumpling size egg noodles
- Make ready 1 can cream of chicken
- Prepare 1 can cream of mushroom
- Make ready 1 can milk (use soup can)
- Prepare 1/4 cup grated parmesan cheese
- Take 3 cup grated sharp cheddar
- Make ready 1/4 cup italian bread crumbs
- Take 10 oz frozen broccoli (thawed)
Dry stuffing mix is sprinkled over the top for a crunchy, flavorful topping. Drain in a colander, then immediately rinse with cold water for several minutes until cold to stop the cooking process. Once the broccoli is cold, drain well, chop into small pieces, and place into a mixing bowl. One of the BEST broccoli casserole recipes!
Steps to make Chicken and Broccoli Casserole:
- Preheat oven to 350°F
- Boil the egg noodles al dente. Drain. Return noodles to pot. I like to melt in a few pads of butter here to the noodles while they are still hot but that is optional.
- In a pot with cooking oil combine the FIRST TEN INGREDIENTS and cook until chicken is slightly browned
- Take your pot with the FIRST TEN INGREDIENTS and dump it into the pot with the egg noodles. Mix together.
- Now take your pot that had the chicken in it and add the soup and milk to it. Scrape up any of the goodness left in the pot by the chicken as to help give it flavor. Stir until smooth and heated through. I also like to melt more butter into the soup here but once again that is optional.
- Whisk all the grated cheeses into the soup
- Add the broccoli into the pot with the egg noodles.
- Add soup mixture to pot with the egg noodles and broccoli. Mix well. Take this mixture and dump it into a 9 by 13 inch greased baking dish or casserole tray. Add a little extra cheese to the top if you want here.
- Bake covered at 350°F for 45 minutes
- Remove from oven and remove cover
- Spread bread crumbs over casserole and place back in the oven uncovered until slightly browed
This Cheesy Chicken Broccoli Casserole is a simple, quick and delicious dinner filled with chicken, broccoli and cheese and topped with buttered bread crumbs! The whole family loves this easy chicken broccoli and cheese casserole. There's no need to pre-cook the rice, pre-cook the chicken, or pre-cook the veggies, making the cozy, family-friendly meal a simple option for busy nights! The Best Quick Chicken Broccoli Casserole Recipes on Yummly Easy Chicken And Broccoli Casserole, Sumac Chicken Lemon Israeli Couscous, Little Ears With Broccoli And Chicken Sausage This chicken broccoli rice casserole is an easy and delicious recipe that's topped with a cheesy and crumbly Ritz cracker topping.
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