Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken parmesan meatball sandwiches. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Learn how to prepare this easy Chicken Parmesan Meatball Sandwiches recipe like a pro. These chicken parmesan sandwiches are inspired by the classic Italian dish of the same name and make a hearty lunch or dinner. Dip chicken tenders in egg whites, then dredge in breadcrumbs.
Chicken Parmesan Meatball Sandwiches is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Chicken Parmesan Meatball Sandwiches is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken parmesan meatball sandwiches using 13 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken Parmesan Meatball Sandwiches:
- Take 2 lb Ground chicken
- Make ready 3/4 cup Panko bread crumbs
- Prepare 1/4 cup Finely minced onion
- Get 2 tbsp Minced parsley
- Prepare 2 clove Minced garlic
- Take 1 Zest of 1 lemon
- Take 2 Eggs
- Prepare 3/4 cup Shredded grana padano cheese
- Take 1 tsp Kosher salt
- Take 1/2 tsp Freshly ground pepper
- Take 1 quart Marinara sauce
- Make ready 4 oz Shredded mozzarella cheeses
- Get 3 slice Provolone cheese per sandwich
While ground chicken isn't my favorite, you can never go wrong with a meatball. Plenty of Parmesan and a few simple herbs and spices turned. This deconstructed version of a chicken Parmesan sandwich is bound to please everyone at the table. Place top of bread on sandwich and cut sandwich into desired serving sizes.
Instructions to make Chicken Parmesan Meatball Sandwiches:
- Preheat oven to 400F, setting the rack in the upper third of the oven.
- In a large bowl, combine all ingredients except the mozzarella, provolone, marinara, and buns.
- Make meatballs from the mix and place on a foil lined baking sheet. Place meatballs fairly close together to make them fit.
- Spoon about 1/2 tsp of sauce over each.
- Bake for 15 minutes.
- Remove meatballs from the oven and increase temperature to broil.
- Spoon an additional 1/2 Tbsp of sauce over each meatball and top with some mozzarella.
- Broil for about 3 minutes, until the cheese has melted and turned gold.
- Remove tray from the oven. Place meatballs in sliced hoagie rolls (I fit 4), and top with more sauce and provolone cheese.
- Place sandwiches in the oven and bake until the cheese has melted and turned golden.
- Serve hot.
How to cook SPAGHETTI & MEATBALL. A chicken parmesan sandwich can be served with a lightly dressed side salad and a glass of your favorite Italian wine. If you want to reheat the sandwich Transfer the toasted bread to a large cutting board. Assemble the sandwiches by placing one chicken breast on top of each bottom half of bread. A fun twist on a classic dish, this chicken parmesan sandwiches recipe from RAGڮ creates a simple, satisfying meal!
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