Quick Can-Asian Noodles
Quick Can-Asian Noodles

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, quick can-asian noodles. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Quick Can-Asian Noodles is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Quick Can-Asian Noodles is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have quick can-asian noodles using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quick Can-Asian Noodles:
  1. Take 1 pkg Fresh chow mein noodles
  2. Make ready 1 medium red bell pepper, sliced thin
  3. Make ready 1 large carrot, shaved or sliced thin
  4. Get 1 zucchini, sliced thin
  5. Make ready 2 chicken breast, sliced or diced (seasoned with basil, S&P)
  6. Get 2 green onions, chopped
  7. Prepare Sauce
  8. Prepare 1/4 cup soya sauce
  9. Make ready Just shy of 1/4 chicken stock
  10. Prepare 2 tbsp water
  11. Get 1 tbsp brown sugar
  12. Prepare 2 tsp hoisin
  13. Prepare 1 tsp sriracha
  14. Get 1/2 a green onion that you chopped for above recipe
Steps to make Quick Can-Asian Noodles:
  1. Boil noodles super quick… drop in boiling water for 2-3min then remove and set aside
  2. In screaming hot wok, add 1 tbsp olive oil and brown/cook chicken
  3. Add all your vegetables and stirfry for 2 min. Add 1/4 of your sauce to the veg.
  4. Add the noodles, then pour remaining sauce over everything and toss together.
  5. Serve immediately with diced green onions for garnish♡ and squeeze of lime

So that’s going to wrap this up for this special food quick can-asian noodles recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!