Vickys Chunky Sweet Potato Chips / Fries, GF DF EF SF NF
Vickys Chunky Sweet Potato Chips / Fries, GF DF EF SF NF

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vickys chunky sweet potato chips / fries, gf df ef sf nf. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vickys Chunky Sweet Potato Chips / Fries, GF DF EF SF NF is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Vickys Chunky Sweet Potato Chips / Fries, GF DF EF SF NF is something which I have loved my entire life.

Delicious & Easy Bodybuilding Snack: Healthy Oven-Baked Sweet Potato Chips. leanbodylifestyle. Sweet Potatoes are super food and you can easily make crispy Potato fries out of it. This time Vicky shows you how to make potato fries in a very healthy.

To begin with this recipe, we have to first prepare a few components. You can cook vickys chunky sweet potato chips / fries, gf df ef sf nf using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vickys Chunky Sweet Potato Chips / Fries, GF DF EF SF NF:
  1. Make ready 600 g (2 - 3 large) sweet potatoes, scrubbed clean and sliced into strips 2cm wide by a half cm thick
  2. Prepare spray oil
  3. Get Cornflour / cornstarch as required
  4. Prepare seasoning of choice - salt, pepper, paprika, brown sugar, garlic salt, onion salt, nutmeg, allspice, cinnamon etc

Why are my sweet potato fries soggy? I like to make extra steps to get the crispiest sweet potato fries. After cleaning the sweet potatoes under running water, I make sure they dry properly before covering them. Make your chips a little bit healthier with sweet potatoes - spice them up as much as you like.

Steps to make Vickys Chunky Sweet Potato Chips / Fries, GF DF EF SF NF:
  1. Preheat the oven to gas 7 / 210C / 425F and line 2 baking trays with foil
  2. Spray the foil with oil, lay the sweet potato slices on and spray lightly again. Sprinkle your seasoning over. If you like crispier chips, dust them in cornflour / cornstarch before seasoning
  3. Bake for 30 minutes turning once halfway through, then serve with dip of choice. BBQ or ranch sauce go really well!

Place the sweet potato chips into a roasting tin and drizzle over the olive oil and season with the salt, crushed dried chilli flakes and freshly ground black pepper. Photo "Sweet potato chunky chip fries" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Sliced sweet potatoes are deep fried and salted to make sweet potato chips, a delicious addition to any meal you make. Feel free to spice these fried sweet potato chips up with some spicy Cajun or Creole seasoning or another spice blend. See more ideas about Recipes, Food, Foods with gluten.

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