Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, egg puff. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Egg puff is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Egg puff is something which I have loved my entire life.
Egg Puff Eggs recipe, Egg puffs recipes, kodiguddu Puff, evening snack recipe, frozen food, food network Canada పఫ్ ఇంట్లోనే ఈజీగా చేయొచ్చు-Egg Puff Without Oven-Puff Pastry Recipe. Your puffs are ready to eat. Serve with a hot cup of milky tea and a napkin to catch crumbs.
To get started with this recipe, we have to prepare a few components. You can cook egg puff using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Egg puff:
- Prepare 4-6 nos pastry sheets Puff / squares -
- Get 2-3 nos eggs Hard boiled
- Get 1.5 cups Onion - sliced -
- Prepare 1 tsp Ginger garlic and - finely chopped
- Prepare 1 tsp Curry leaves - chopped -
- Prepare 1 tsp Kashmiri chili powder -
- Take 1/2 tsp Black pepper powder - (or to taste)
- Prepare 1/4 tsp Turmeric powder
- Get 1/2 tsp Garam masala -
- Take 1-2 tsps Tomato kechup -
- Get to taste Salt -
- Make ready as required Oil -
- Make ready 1 Egg small (beaten)-
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Steps to make Egg puff:
- Line a baking tray with parchment paper.Keep aside.Preheat oven to 190 deg C.
- Heat oil in a pan,add onion,ginger,garlic and curry leaves.Saute until onion turns golden brown.(add salt to speed up the process)
- Reduce heat to low, add kashmiri chili powder,black pepper powder,turmeric powder and garam masala.Cook for a minute or two,stirring continuously.Add more salt if required
- Add tomato sauce and mix well.Allow this to cool slightly.Divide this equally into 4 or 6 (depending upon how spicy you like it.
- Spoon the prepared masala to the center of the pastry square,and place one half of a hard boiled egg on the top.
- Fold all the corners to the center,gently press with your finger to seal
- Brush the top with egg wash.Repeat the steps for all the puffs pastry squares.
- Place the puffs on the prepared baking tray and bake for 20 to 25 minutes or until it turns golden brown.
Hong Kong Egg Waffles (sometimes referred to as egg puffs, eggettes or bubble waffles) is a popular street dish. The sweet, waffle-like batter is cooked in a special mold. Egg tart made with Chinese puff pastry is one of the best Chinese desserts among the dim sum You need to use the Chinese puff pastry for this recipe to make the REAL and AUTHENTIC Hong Kong. Check out more Egg Puff items in Beauty & Health, Home & Garden, Home Appliances, Toys & Hobbies! Egg is very healthy but the other ingredients to egg puff make them much less health.
So that is going to wrap it up for this special food egg puff recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
