Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, range-top chicken, macaroni, and cheese. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Range-Top Chicken, Macaroni, and Cheese is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Range-Top Chicken, Macaroni, and Cheese is something that I have loved my entire life. They are fine and they look wonderful.
Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Baked, stove top, vegan and more, these are the mac and cheese styles you need to try! Range-Top Chicken, Macaroni, and Cheese Range-Top Chicken, Macaroni, and Cheese.
To get started with this particular recipe, we must prepare a few ingredients. You can cook range-top chicken, macaroni, and cheese using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Range-Top Chicken, Macaroni, and Cheese:
- Prepare 1 1/2 cup dried multigrain or regular elbow macaroni
- Get 12 oz skinless, boneless chicken breast halves, cut into 1 inch pieces
- Prepare 1/4 cup finely chopped onion
- Take 6 1/2 oz cream cheese ( garden and herd flavored)
- Make ready 1 2/3 cup fat-free milk
- Take 1 tbsp all-purpose flour
- Make ready 3/4 cup shredded reduced-fat cheddar cheese
- Prepare 2 cup baby spinach (fresh)
- Make ready 1 cup cherry tomatoes, cut in half
Range Top Chicken Macaroni and Cheese. This is a surprisingly healthy mac and cheese option since it omits the butter usually found in baked mac and cheese. There is a good amount of cheese in this recipe so there will be a bit more fat from this, but when paired with healthy vegetable options and. Add olive oil, chicken and onion.
Steps to make Range-Top Chicken, Macaroni, and Cheese:
- In a medium saucepan cook macaroni according to package directions, except dont add any salt to water. (Unless you want to) drain.
- Meanwhile, coat a large nonstick skillet with cooking spray; heat skillet over medium-high heat. Add chicken and onion to hot skillet. Cook for 4 to 6 minutes or until chicken is no longer pink.
- Add cream cheese; stir until melted.
- In a medium bowl whisk together milk and flour. Add all at once to chicken mixture. Cook and stir until thickened and bubbly.
- Reduce heat to low. Add cheddar cheese, stirring until melted.
- Add cooked macaroni; cook and stir foe 1 to 2 minutes until heated through.
- Stir in spinach. Top with cherry tomatoes.
- Makes 5 (1 1/3-cup) servings.
- I found this recipe in a magazine. I hope you all enjoy it. I seasoned my chicken with fresh rosemary, salt, and pepper. Also couldnt find elbow mac so I used a different whole grain pasta.
Gradually add milk and flour into chicken mixture. Continue stirring and cooking over medium heat until mixture is thickened and bubbly. Add cheddar cheese and cooked macaroni. This easy macaroni and cheese on the stove top is simple to make with only six ingredients, and it comes together in less than thirty minutes. Does comfort food get any better than a yummy heaping helping of ooey, gooey macaroni and cheese?!
So that’s going to wrap it up with this special food range-top chicken, macaroni, and cheese recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!