Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy cheesy mexican pasta. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Cheesy Mexican Pasta is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Easy Cheesy Mexican Pasta is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook easy cheesy mexican pasta using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Cheesy Mexican Pasta:
- Take 1 lb. ground beef
- Make ready 2 cloves garlic, minced
- Get 1/2 onion, diced
- Take 1 packet taco seasoning
- Get 8 oz. picante salsa
- Prepare 2 cups water
- Take 1 cup frozen corn
- Take 8 oz rotini noodles, uncooked
- Prepare 1-1/2 cups Mexican blend or cheddar cheese
Steps to make Easy Cheesy Mexican Pasta:
- In a large, deep skillet brown ground beef with garlic and onion. Drain fat.
- Add taco seasoning, water, salsa, corn, and uncooked pasta. Bring to a boil.
- Reduce heat, cover, and simmer for 12-15 minutes (until noodles are cooked through).
- Add cheese, stir, and enjoy!
So that is going to wrap this up with this exceptional food easy cheesy mexican pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
