Bread Pakora Rolls
Bread Pakora Rolls

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, bread pakora rolls. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India, mainly in Mumbai. One gets to see these even in the tiffin centers & restaurants across India. And even before I know,I have my taste buds saturated with all that sweet and I m left with one big white bread loaf!

Bread Pakora Rolls is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Bread Pakora Rolls is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have bread pakora rolls using 28 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Bread Pakora Rolls:
  1. Make ready For stuffing:
  2. Make ready 2 big Boiled potatoes
  3. Take 1 tsp cumin seeds
  4. Get 1 chopped onion
  5. Prepare 1 " piece grated ginger
  6. Take 1 tsp Cooking Oil
  7. Prepare To taste salt
  8. Make ready 1/4 tsp red chilli powder
  9. Make ready 1/4 tsp turmeric powder
  10. Prepare 1/4 tsp garam masala
  11. Prepare 1/4 tsp coriander seeds powder
  12. Take Besan Batter :
  13. Make ready 1 bowl Gram flour
  14. Make ready As required water
  15. Make ready 4 pods garlic
  16. Prepare To taste salt
  17. Prepare 1 tsp carrom seeds
  18. Prepare 1/4 tsp red chilli powder
  19. Take 1/4 tsp turmeric powder
  20. Take 1/4 tsp garam masala
  21. Get 1 Green chilli
  22. Make ready 2 tbsp chopped coriander leaves
  23. Get As required water for making batter
  24. Make ready Others ingredients
  25. Get 4 slices brown bread
  26. Prepare As needed water
  27. Prepare As needed Cooking Oil for deep frying
  28. Take As needed Sauce for serving

Now, cut the bread slices diagonally or into four triangles. Then, add, besan (gram flour), ajwain (carom seeds), coriander leaves, cumin seeds, turmeric powder, red chilli powder, chopped green. Paneer Bread Pakoda is another favourite. Slather the bread triangles with spicy chutney and keep a thin triangular piece of paneer in between two slices.

Steps to make Bread Pakora Rolls:
  1. Heat 1 tsp Cooking Oil in a non-stick wok. Add cumin seeds and when cumin seeds splutter put grated ginger and finely chopped onions and fry till onion gets translucent. Add mashed potatoes. Add salt, red chilli powder, turmeric powder, garam masala, coriander seeds powder and mix well. Sauté for 2 minutes.
  2. Add chopped coriander leaves and mix well. Stuffing is ready.
  3. Add Gram flour, rice flour, salt, red chilli powder, turmeric powder, garam masala, carrom seeds and add water slowly and make a batter of pouring consistency. Add grated garlic and chopped coriander leaves and mix with batter.
  4. Now cut the edges of bread slices. Roll it flat and thin with the help of rolling pin. Apply tomato sauce all over the bread slice.
  5. Now place a portion of stuffing at one corner of bread slice and roll it gently. Apply a little water at the edge of bread slice and close it properly. Like wise make all the rolls.
  6. Now heat oil in a wok at medium flame. Dip the bread roll in besan Batter. Apply besan properly and put in wok.
  7. Deep fry till golden brown. Flip the side and fry from other side also. Fry all bread pakora rolls.
  8. Serve hot with sauce.

Now dip this in batter and fry. Cheese Bread Pakoda can be made by keeping a slice of cheese between the bread and then frying it. The cheese melts while frying and tastes amazing. Baked Paneer Bread Pakora Recipe is a quick snack of seasoned paneer rolled in healthy brown bread and baked. It is an easy to make snack with readily available pantry ingredients.

So that is going to wrap it up for this special food bread pakora rolls recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!