Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cupcake meatloaf, veggies n fried plantains. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Keywords: healthy meatloaf, meatloaf cupcakes, Meatloaf Cupcakes with Mashed Potato Frosting, turkey meatloaf have been following my recipes for a while, you know I love adding hidden veggies wherever I. These Meatloaf Cupcakes are fast and easy to make and are freezer friendly. Airfryer Plantain Chips: A Crunchworthy Snack! - We Want Veggies.
Cupcake meatloaf, veggies n fried plantains is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Cupcake meatloaf, veggies n fried plantains is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook cupcake meatloaf, veggies n fried plantains using 17 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Cupcake meatloaf, veggies n fried plantains:
- Prepare 2 lb ground beef
- Get 1 large onion, chopped
- Take 1 large red n green bell peppers
- Make ready 1 adobo
- Prepare 1 packages sazon
- Make ready 1 garlic powder
- Take 1 black pepper
- Get 1 basil
- Take 1 Italian season
- Make ready 1 ketchup
- Prepare 1 worcestershire sauce
- Get 1 dozen cupcake baking dish
- Prepare 1 envelope mashed potatoes
- Get 1 bunch shredded cheese
- Make ready 1 bunch frozen veggies
- Make ready 1 large green plantain
- Take 1 medium canola oil
Sooo good that you can eat it as a side dish to rice & beans, stews or on its own! Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every The keys to successful fried plantains are choosing ripe fruit and using the right pan, oil, and heat. A ripe plantain's skin should be almost black or, in.
Instructions to make Cupcake meatloaf, veggies n fried plantains:
- Pre heat oven on 375 cook meat on stove top in a pot. Throw in the chopped onions n bell peppers n seasons together. Mix n cook for bout 15 min. Drain meat and transfer into a cupcake baking dish (slightly spray with PAM) place in the oven and let sit. Take your package of mashed potatoes (you can use real potatoes instead n boil) Cook the mashed potatoes as instructed add some black pepper n the shredded cheese when done. Take your frozen veggies n steam, add butter salt n black pepper when done n stir. Heat up some oil in a sauce pan, take your green plantains peel n slice about 2 inch thick n place to fry until golden brown on both sides then remove use a flat plate (the bottom side) to flatten the plantains n place back to fry for about 3 min until crisp. Remove meatloaf cupcakes ones it's cooked (baked for about 35/40 min) remove from cupcake pan and place mashed potatoes on top as a frosting. Dish out your veggies n plantains. U can also use a homemade can beef or Turkey gravy sa
Ok, so technically, meatloaf cupcakes probably aren't real cupcakes, but the idea is a cute one and Meatloaf Cupcakes. Anything smothered with cheese, is always an instant hit with my children. And if you have been following my recipes for a while, you know I love adding hidden veggies wherever I. Their recipe sneaks in some extra veggies right in the meatloaf mix (love that of course) and tops it with a tomato sauce. These fun meatloaf cupcakes are topped with a sweet potato frosting for a hearty and delicious meal that kids and adults.
So that’s going to wrap it up with this special food cupcake meatloaf, veggies n fried plantains recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!