Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken marsala. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chicken Marsala is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Chicken Marsala is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken marsala using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken Marsala:
- Make ready 1 pound chicken breast
- Get 1/2 cup flour
- Take 1/2 lemon
- Prepare 1 clove minced garlic
- Make ready 2 sprigs thyme
- Get 1 cup Marsala wine
- Take 1/2 cup chicken broth
- Take 6 oz Mushrooms sliced
- Prepare 2 tablespoons butter
- Prepare Extra Virgin Olive Oil
- Make ready to taste Salt and pepper
Instructions to make Chicken Marsala:
- Pound chicken thin. Season with Salt and pepper an dredge in flour
- Sauté chicken in olive oil and butter til golden brown on both sides
- Remove from pan and keep warm in oven
- Add some more olive oil to pan and add mushrooms. After abt 5 minutes add minced garlic and salt and pepper to taste
- Add the flour to the pan and cook for 1-2 minutes.
- Add the wine and cook for 3 minutes. Then add the chicken broth and thyme.
- Cook for about 5 minutes add chicken to pan and squeeze lemon juice into pan.
- Taste sauce and season to taste with salt and pepper.
- Cook for about 10 minutes or until chicken is done and the sauce has thickened slightly. If to thick add some more broth.
- Serve with Angel hair pasta or Garlic Roasted Mashed Potatoes.
So that’s going to wrap this up with this special food chicken marsala recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!