Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy chicken parmesan. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
In the mood for Chicken Parmesan? Our Tomato Basil Sauce will kick it up a notch. Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti?
Easy Chicken Parmesan is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Easy Chicken Parmesan is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy chicken parmesan using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Chicken Parmesan:
- Make ready 1/2 cup Mayo
- Take 1/2 cup Parmesan Cheese
- Make ready 1 cup Italian Bread Crumbs
- Prepare 4 each Chicken Breasts
- Prepare 1 cup Spaghetti Sauce
Tender pan fried chicken breasts topped with tomato sauce and cheese baked until golden and bubbly. It'll look like you spent hours in the kitchen but this parmesan chicken recipe comes together easily with ingredients you probably already have in the pantry…all the way down to the marinara sauce! Add chicken; turn to evenly coat both sides of each breast with pasta sauce mixture. This famous dish invented by the Italian diaspora on the East Coast of the United States is a meal inspired by eggplant Parmesan (breaded eggplants in tomato sauce and cheese) and Cottoleta (fried breaded chicken or veal served with sauce).
Steps to make Easy Chicken Parmesan:
- Preheat oven to 400°F.
- Combine mayo and cheese together until smooth.
- Coat chicken with the mayo and cheese mixture. Then top with bread crumbs.
- Bake for 30 minutes or until chicken is completely done.
- I served over regular spaghetti noodles
The resulting dish is the perfect combination of crispy protein, cheesy goodness, and tangy tomato sauce. Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork; another with the egg mixture; and. Heat a large skillet over medium heat. Pour in olive oil and allow to get hot. Pound the chicken thin: Place the chicken cutlets one at a time between two layers of plastic wrap or wax paper.
So that’s going to wrap this up for this special food easy chicken parmesan recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
