Sugar Free Sultana Flapjack
Sugar Free Sultana Flapjack

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sugar free sultana flapjack. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

I've made these sugar free flapjacks many, many times and my three children all gobble them up every time. They're also a much softer texture than If you're looking for a sugar free flapjacks recipe why not try these apple and sultana cinnamon flapjacks? They have no added sugar at all and are.

Sugar Free Sultana Flapjack is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Sugar Free Sultana Flapjack is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook sugar free sultana flapjack using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sugar Free Sultana Flapjack:
  1. Make ready 150 grams Oats
  2. Take 50 grams Ground almonds
  3. Take 100 grams Sultanas
  4. Take 2 tsp Malted drink (Horlicks)
  5. Get 100 grams Butter
  6. Take 100 grams Set honey

If you make this recipe, let me know by snapping a picture and tagging me on Instagram @naturallysweet_kitchen. The sultanas are optional but they are included in many traditional flapjack recipes because they are so lovely. This took us a few attempts to get the delicious flapjack texture we know and love, we added an egg and a little dried stevia leaf to. Vegan Banana Flapjacks (Sugar free, Gluten free).

Steps to make Sugar Free Sultana Flapjack:
  1. Pre-heat oven to 175 C
  2. Melt honey and butter in a large pan
  3. Weigh out the oats, sultanas, ground almonds and malted drink
  4. Bring honey and butter mixture to the boil and take off the heat
  5. Add the dry ingredients to the honey/butter mixture
  6. Put into a lined loaf tin and press down with a spoon
  7. Bake for around 20 minutes until golden brown
  8. Remove from oven and score with a shape knife in the tin while the flapjack is still hot
  9. Remove from the tin and leave on a cooling rack to cool

Do you go bananas for bananas? Then you'll love these vegan banana flapjacks! They have no added sugar and could easily be gluten free too - just use certified gluten free oats. This unbaked dairy-free flapjack recipe is from Alice Meller, wife of Gill, previous head chef at River Cottage. Apple & Sultana Flapjack with Yoghurt Topping

So that is going to wrap it up with this special food sugar free sultana flapjack recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!