Baked beans
Baked beans

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked beans. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Baked beans is a dish traditionally containing white beans which are parboiled and then baked at a low temperature for a lengthy period of time in some sort of sauce. Get recipes that start with dried beans and shortcut versions, too. "Baked bean" redirects here. For the candy, see Boston baked beans (disambiguation). A dish of baked beans over scrambled eggs on toast.

Baked beans is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Baked beans is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have baked beans using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked beans:
  1. Prepare 1 lb rinsed white navy beans or pinto beans
  2. Make ready 1 medium onion peeled
  3. Make ready 1/2 lb bacon or salt pork
  4. Get 1 1/2 tsp salt
  5. Prepare 1/2 tsp dry mustard
  6. Get 1/8 tsp pepper
  7. Get 3 tbls brown sugar
  8. Prepare 1/3 cup molasses
  9. Make ready 1/2 ketchup
  10. Get 1 tbls yellow mustard
  11. Take 2 tsp cider vinegar

These baked beans are semi-homemade and the perfect blend of sweet, savory and smoky! Topped with delicious bacon, they're sure to be a hit! Baked beans, cooked and canned in sauce, are popular not only with kids and campers but with people of all ages and from all walks of life, in several different countries. Baked beans are typically made with small, white navy beans.

Instructions to make Baked beans:
  1. Soak the washed beans in enough cold water to cover overnight
  2. In the morning add water to cover the beans if needed and simmer till beans are tender 1 hour maybe more.
  3. Meanwhile put molasses ketchup, vinegar, mustard in a bowl and mix. Add spices and brown sugar and 1 cup of boiling water and mix well until smooth
  4. Place onion in deep casserole dish or bean crock, (I use a 3 liter cast iron pot). Add the bacon or salt pork and spoon the beans and the liquid they boiled in over the onion and pork. Add the molasses mixture gently to the beans
  5. Place in a 300 ° oven for 5 1/2 hours. Check once in a while to make sure they are still covered in a bit of liquid.

Baked beans, cooked and canned in sauce, are popular not only with kids and campers but with people of all ages and from all walks of life, in several different countries. Baked beans are typically made with small, white navy beans. Other common ingredients are sugar, herbs, and spices. Recipes may also include tomato sauce, vinegar, molasses, and mustard. Baked beans are great on baked potatoes, toast or part of a fry-up.

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