Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, zacos. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
A nice American couple will welcome you warmly with succulent mexican food and cuba libres! Traditional tacos, burritos and quesadillas are on the menu; all very fresh with yummy sauces to add to this treat. This Zacatacos is the muhfuggin' business.
Zacos is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Zacos is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have zacos using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Zacos:
- Prepare 3 medium zucchini, sliced in half lengthwise & centers hollowed out a bit
- Get 1 can black beans, drained
- Make ready 1 lb ground beef
- Make ready 1 onion, diced
- Take 1/4 cup water
- Take 2 garlic cloves, minced
- Get 1.5 tsp chili powder
- Make ready 1/2 tsp cayenne
- Make ready 1/2 tsp cajun powder
- Take 1 tsp paprika
- Take to taste Salt and pepper,
- Take Usual suspects toppings:
- Take Salsa
- Take Sour cream
- Take Lettuce
- Prepare Tomato
- Get Cheese
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Steps to make Zacos:
- Drizzle your zucchini with a little olive oil, place on baking sheet and bake in 375°F oven for 15 min
- Meanwhile brown ground beef, drain fat, add your onion and garlic, cook until onion translucent then add seasonings. Add your can of black beans and 1/4 cup water and let simmer for 5 min
- Arrange your zucchini boats. You can either eat as is or place back in oven for 5 min just to melt cheese a bit.
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So that’s going to wrap this up for this exceptional food zacos recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
