Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sugar free sultana flapjack. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Sugar Free Sultana Flapjack is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Sugar Free Sultana Flapjack is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook sugar free sultana flapjack using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sugar Free Sultana Flapjack:
- Get 150 grams Oats
- Prepare 50 grams Ground almonds
- Make ready 100 grams Sultanas
- Take 2 tsp Malted drink (Horlicks)
- Prepare 100 grams Butter
- Prepare 100 grams Set honey
Instructions to make Sugar Free Sultana Flapjack:
- Pre-heat oven to 175 C
- Melt honey and butter in a large pan
- Weigh out the oats, sultanas, ground almonds and malted drink
- Bring honey and butter mixture to the boil and take off the heat
- Add the dry ingredients to the honey/butter mixture
- Put into a lined loaf tin and press down with a spoon
- Bake for around 20 minutes until golden brown
- Remove from oven and score with a shape knife in the tin while the flapjack is still hot
- Remove from the tin and leave on a cooling rack to cool
So that is going to wrap it up with this special food sugar free sultana flapjack recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
