Chinese Stir-Fried Pork
Chinese Stir-Fried Pork

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chinese stir-fried pork. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chinese Stir-Fried Pork is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Chinese Stir-Fried Pork is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chinese stir-fried pork using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chinese Stir-Fried Pork:
  1. Make ready 200 grams Sliced pork (belly, leg)
  2. Make ready 1 Salt and pepper
  3. Get 1 Katakuriko
  4. Get 5 Asparagus (or any vegetable you like)
  5. Take 2 clove Garlic
  6. Get 1 tbsp ●Soy sauce
  7. Prepare 1 tbsp ●Sake
  8. Make ready 3 tbsp ●Water
  9. Take 1 tsp ●Sugar
  10. Get 1 tsp ●Oyster sauce
  11. Prepare 1 pinch Black pepper
Steps to make Chinese Stir-Fried Pork:
  1. Cut the pork into suitable sizes. Season with salt and pepper. Coat with katakuriko lightly.
  2. Cut the asparagus into 4 pieces diagonally, which makes them easier to cook. Slice the garlic. Mix all ● ingredients.
  3. Heat oil in a wok, fry the asparagus quickly, and transfer to a plate.
  4. Heat oil in the wok again, and cook the garlic, then add the pork.
  5. When the pork has browned, add the asparagus, and pour ● sauce.
  6. Stir fry to combine all the ingredients. When the sauce starts thickened, turn the heat off.
  7. Serve to a plate, sprinkle black pepper and it's done (it's tasty with a lot of pepper).

So that’s going to wrap it up with this exceptional food chinese stir-fried pork recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!