Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken taco soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Taco Soup is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Chicken Taco Soup is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook chicken taco soup using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Taco Soup:
- Take 2 lb chicken breasts (thin)
- Take 1 can Tomato soup (don't add water)
- Take 2 can Corn (I use fire roasted)
- Prepare 1 can Rotel (any kind)
- Make ready 1 envelope Taco Seasoning
- Prepare 1 envelope Ranch mix
- Get 24 oz Can of black beans (drained)
- Take 1/4 cup chopped onion
- Make ready Jalapenos, cheese, sour cream
Steps to make Chicken Taco Soup:
- Add canned corn (keep fluid) to crockpot
- Add everything else into crockpot except jalapenos, cheese, and sour cream. Drain black beans. Stir
- Turn crockpot on low and cook for 6-8 hours
- Once cooked shred chicken (I use a fork) then stir.
- Serve with jalapenos, cheese, and sour cream on top to your taste
So that is going to wrap it up for this special food chicken taco soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
