Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, best shortbread cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
To make this shortbread recipe, you can break out your hand or stand mixer to make quick work of the prep. My family and friends love this classic holiday cookie. It's soft and buttery and just melts in your mouth.
Best Shortbread Cookies is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Best Shortbread Cookies is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have best shortbread cookies using 3 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Best Shortbread Cookies:
- Prepare 1/2 C soft room temperature butter
- Take 1/4 C brown sugar
- Prepare 1 C AP flour
Shortbread cookies aren't just for the holidays! These delicious, perfectly sweet treats have a wonderful crisp texture and just dissolve in your mouth. I think they're the perfect pairing for a cup or coffee or tea but fair warning, if you make a batch you'll be snacking on them ALL day long! Pro Tips for making Shortbread Cookies Store-bought shortbread from a holiday cookie tin are very good.
Instructions to make Best Shortbread Cookies:
- Cream butter and sugar until smooth
- Add flour and work it in..you may need slightly more than the one cup of flour..the goal is to have a dryish crumbly dough that comes together when pressed
- Put dough onto plastic wrap, press together to form a rough log..wrap the dough tightly and form it into either a tube or a long square shape
- Refrigerate for 20 minutes..meanwhile preheat oven to 325*
- Unwrap dough and use a large straight knife (not serrated) to make half inch cuts…you should get 18 cookies including the ends
- Bake on ungreased sheet for 10 minutes until slightly golden on the edges
- Cool cookies on the hot baking sheet for three minutes…if you try to finger-test them, they will be squishy..that's good
- After three minutes, remove cookies with a spatula onto either wire racks or another sheet and let cool for at least a half hour before devouring
Luckily they're even easier to make than chocolate chip cookies. And they're perfect for dipping in. Shortbread Squares "Best Shortbread Cookie Recipe Ever". Yep, that's what I'm calling them because that's what they are! ;) And yes, I know I'm supposed to be sharing healthy recipes with you with all those pesky resolutions and all BUT I had to share these with you. You will thank me, I think. ;) Don't they look like the best shortbread cookies ever?
So that is going to wrap it up with this special food best shortbread cookies recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
