Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crustless tofu quiche. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Crustless Tofu Quiche is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Crustless Tofu Quiche is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook crustless tofu quiche using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crustless Tofu Quiche:
- Take 1 pkg(14oz) Tofu
- Make ready 4 eggs
- Prepare 1 cup(240ml) cheese of your choice, shredded
- Take 1/2 cup(120ml) ham, chopped
- Make ready 1 Tbsp herb of your choice
- Prepare pinch nutmeg
- Get to taste Salt and pepper
- Make ready to taste jalapeño
Instructions to make Crustless Tofu Quiche:
- Preheat your oven 360°/180°
- Rinse and drain the water from the package of tofu. Tear the tofu with hands and place in a mixing bowl.
- Mush it with a whisk.
- Add eggs and combine well.
- Add chopped ham(I used spam and omitted salt this time), jalapeño, cheese, herbs and spices. Mix well.
- Put them in a baking dish and bake about 35mins.
- Serve warm!
- Blue cheese and green bean was good too!
So that is going to wrap this up for this special food crustless tofu quiche recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
