Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, 20 mins: ground turkey marinara sauce pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
20 mins: ground turkey marinara sauce pasta is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. 20 mins: ground turkey marinara sauce pasta is something which I’ve loved my whole life. They are fine and they look wonderful.
I also show you my cool trick to getting a nice deep red color. To start, brown ground turkey with onions. Then add the garlic, seasoning, marinara and fresh basil.
To get started with this recipe, we have to prepare a few components. You can cook 20 mins: ground turkey marinara sauce pasta using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make 20 mins: ground turkey marinara sauce pasta:
- Take 1 pack Spaghetti
- Take (1 bottle, ~ 25oz) marinara sauce (mine is tomato and basil)
- Prepare 1 lb ground turkey (I used 99%fat free)
- Make ready 3 tbsp olive oil
- Make ready 1.5 tbsp cooking wine
- Make ready to taste Salt, pepper
- Get Optional (I like a little bit spicy):
- Make ready Diced onion
- Get chopped garlic
- Get Ginger powder
- Make ready Red pepper flakes
- Get Red pepper powder
Pasta tossed in a luscious tomato sauce with mixed seafood - incredibly fast & easy to While a seafood pasta may sound fancy, in actual fact, this is super fast and easy to make. Ground turkey is a super low-cost meat that's easy to make, and adds lean protein to pasta, taco salads, bowls, and more. Simmering in tomato sauce (use it straight from the jar as a shortcut), these cheesy, super flavorful ground turkey meatballs are comfort in a skillet. Use this basic marinara sauce as a building block for many dishes.
Steps to make 20 mins: ground turkey marinara sauce pasta:
- Cook the pasta following the instruction on the package.
- (While waiting for water to boil/cooking the pasta) add 1.5 tbsp olive oil on a big saucepan over medium high heat. Add garlic and onion and cook for 2 minutes.
- Add olive oil and ground turkey and all the rest of the ingredients to the sauce pan. Stir fry until the turkey is fully cooked (start to brown/golden brown), usually 6 to 8 minutes.
- Turn the heat down to low and add the bottle of sauce. Continue to stir for a minute or two.
- Mix with the cooked pasta and dinner (lunch) is served :D
- Adding some cheese on top would be great too (I cannot as I have diary intolerance). So obviously this picture is not my dinner plate.
Toss with pasta or add to fish and meat dishes. To make it creamy, stir in heavy cream. Ground Turkey Pasta Bake is a casserole recipe made healthy with ground turkey, whole wheat How to Make Ground Turkey Pasta Casserole. I remember when I was pregnant, I. Using store-bought marinara sauce helps keep it easy.
So that’s going to wrap this up with this special food 20 mins: ground turkey marinara sauce pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
