Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, angie's bacon & cheese quiche. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Angie's Bacon & Cheese Quiche is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Angie's Bacon & Cheese Quiche is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have angie's bacon & cheese quiche using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Angie's Bacon & Cheese Quiche:
- Prepare 6 slices of cooked crispy bacon crumbled (you can also chop the bacon up raw and cook it that way as well)
- Get 6 green onions chopped
- Take 2 oz. Cheddar cheese
- Get 2 oz. shredded parmesan
- Prepare 3 eggs
- Take 1 1/4 cup Bisquick
- Make ready 4 tbsp unsalted butter (room temperature)
- Take 2 tbsp boiling water
- Prepare 1 1/2 cup half and half
- Make ready 1/4 tsp cayenne pepper (add another 1/4 teaspoon if you like it spicy)
- Take 1/2 tsp salt
Steps to make Angie's Bacon & Cheese Quiche:
- Heat oven to 350°
- Grease bottom and sides of a 9 inch pie plate.
- Stir your Bisquick and butter until blended. Add your 2 tablespoons of boiling water, stir vigorously until doughy ball forms. Press dough onto bottom and up sides of pie plate.
- Sprinkle bacon, onion and cheeses onto the bottom of the crust. In a medium bowl whisk eggs, half&half, salt and cayenne pepper until blended. Pour into crust.
- Bake 30-40 minutes until edge is golden brown and center is set.
So that is going to wrap it up for this exceptional food angie's bacon & cheese quiche recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!