Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, dragon chicken. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Dragon chicken is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Dragon chicken is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have dragon chicken using 21 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dragon chicken:
- Prepare Boneless chicken julienne
- Prepare 1 tsp Salt
- Make ready 1 tsp Black pepper
- Get 2 tbsp Soya sauce
- Prepare Chili sauce
- Prepare Egg white part
- Prepare Corn starch
- Prepare Oil for frying
- Prepare Gravy
- Get 2 tbsp Oil
- Take Chili flakes 1&1/2tsp
- Make ready 1/2 tsp Namak
- Prepare 1 tsp Ginger chopped
- Get 2 tsp Garlic paste
- Take 1/2 cup Tomato ketchup
- Take 1 cup Chicken stock
- Prepare Half chicken cube
- Take 2 tsp Soya sauce
- Make ready 2 tsp Chili garlic sauce
- Make ready 2 tbsp Honey
- Make ready Sesame seeds
Steps to make Dragon chicken:
- In bowl add chicken,corn starch,egg white, black pepper,salt, soy sauce chili sauce mix well, marinate for 15 mins., then fry
- "making sauce". " Add oil in fry pan then add Ginger, garlic, chili flakes, ketchup,chili garlic sauce, soy sauce, chicken stock, chicken cube,honey then mix it well add cook well then add sesame seeds and add chicken at the end cook at high flame and cook well….
- At the end sprinkle the sesame seeds
So that’s going to wrap it up for this exceptional food dragon chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!