Red lentil daal
Red lentil daal

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, red lentil daal. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Red lentil daal is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Red lentil daal is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have red lentil daal using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Red lentil daal:
  1. Prepare 100 gram lentil
  2. Prepare 1 dry red chilli
  3. Make ready 1 teaspoon five spices
  4. Get 1 teaspoon turmeric powder
  5. Get To taste salt
  6. Prepare As needed oil
Instructions to make Red lentil daal:
  1. Boil the daal with salt and turmeric powder
  2. Heat oil and temper five spices and red chilli
  3. Pour the boiled daal and simmer
  4. The daal is ready to be served with rice

So that’s going to wrap it up for this special food red lentil daal recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!