Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, hefeweizen pancakes. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Hefeweizen Pancakes is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Hefeweizen Pancakes is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have hefeweizen pancakes using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Hefeweizen Pancakes:
- Prepare 1 cup unbleached all-purpose flour
- Get 1 tbsp. organic sugar
- Make ready 1/2 tsp. baking soda
- Take 1/4 tsp. salt
- Take 6 oz. hefeweizen (wheat beer)
- Make ready 1/2 tsp. lemon juice
Steps to make Hefeweizen Pancakes:
- Preheat griddle to 350 degrees Fahrenheit.
- Mix flour, sugar, baking soda, and salt in a large glass bowl. Once thoroughly combined, make a well in the center.
- Simultaneously pour in beer and lemon juice. Make sure you have six ounces of liquid beer, and pour the beer close to the bowl to keep it from foaming too much.
- Whisk wet ingredients into dry ingredients until just combined. Do not over mix!
- Allow batter to sit for 5-7 minutes.
- Pour batter onto hot griddle in 1/3 cup portions. Cook 1-2 minutes on each side.
So that’s going to wrap this up for this special food hefeweizen pancakes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
