Shrimp and Spring Asparagus Fried Wontons
Shrimp and Spring Asparagus Fried Wontons

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, shrimp and spring asparagus fried wontons. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Shrimp and Spring Asparagus Fried Wontons is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Shrimp and Spring Asparagus Fried Wontons is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have shrimp and spring asparagus fried wontons using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shrimp and Spring Asparagus Fried Wontons:
  1. Take 10 Vannamei or whiteleg shrimp
  2. Get 1 bunch Asparagus
  3. Prepare 1 Hanpen (large)
  4. Make ready 3 grams Sugar
  5. Get 2 tbsp Plain yogurt
  6. Make ready 30 wrappers Wonton wrappers
  7. Make ready 1 Oil (for frying)
Instructions to make Shrimp and Spring Asparagus Fried Wontons:
  1. Peel the shrimp and rinse them in 1 tablespoon sake (not listed), remove the veins, and cut into pieces a little smaller than 2 cm.
  2. Remove the skin off the bottom half of the asparagus with a vegetable peeler, and cut into pieces a little smaller than 2 cm.
  3. Finely chop the hanpen.
  4. Thoroughly stir the shrimp, asparagus, hanpen, yogurt, and sugar together.
  5. Wrap the mixture up in the wonton wrappers. Fold them into triangles, circles or squares. It's best to seal them with katakuriko dissolved in water.
  6. Fry until crispy in 340F/170C oil and serve!
  7. Eat them with sweet chili sauce.

So that is going to wrap this up for this special food shrimp and spring asparagus fried wontons recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!