Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, creamy salmon asparagus soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Creamy Salmon Asparagus Soup is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Creamy Salmon Asparagus Soup is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook creamy salmon asparagus soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Salmon Asparagus Soup:
- Make ready 400 grams Pink salmon belly
- Prepare 1 cup campbell's cream of asparagus
- Make ready 1 cup evaporated milk
- Make ready 1 tbsp vegetable oil
- Make ready 3 garlic cloves,minced
- Prepare 1 small ginger,sliced
- Take 1 medium onion, chopped
- Get 1 pinch of salt to taste
- Get 1 piece green chili,sliced
- Make ready 1/4 tsp ground black pepper
- Take 1 tsp fried garlic
- Get 1 tsp spring onion,chopped
- Make ready 1 small carrot,finely chopped
Instructions to make Creamy Salmon Asparagus Soup:
- In a pot,saute’ onion,ginger and garlic, stirring, until soft.
- Add salmon and cook/stir fry for 2-3 minutes.add evaporated milk and cream of asparagus and bring to a boil, then reduce heat and simmer for 5-8 minutes.
- Add the carrots and green chili and cook for 3 minutes.season with salt and ground black pepper.stirring occasionally.add water if needed.
- Turn the heat off.transfer the soup into a serving bowl.
- Garnish with spring onion and fried garlic then serve hot.
So that’s going to wrap this up for this exceptional food creamy salmon asparagus soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!