Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, hells chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Hells Chicken is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Hells Chicken is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook hells chicken using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hells Chicken:
- Take 6 chicken breasts (boneless/skinless/
- Take Vegetable oil (as needed)
- Take Dredge
- Take 1/2 cup flour
- Make ready 3 Tbsp cajun seasoning
- Get 3 Tbsp red pepper flakes
- Make ready Sauce
- Make ready 28 oz diced tomatoes
- Make ready 1/4 cup onion (diced)
- Take 4 garlic cloves (minced)
- Take 1 Tbsp cajun seasoning
- Get 1 tsp red pepper flakes🌶
Instructions to make Hells Chicken:
- Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
- Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
- Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.
So that is going to wrap this up for this special food hells chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
