Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vickys salted caramels, christmas hamper gift, gluten, dairy, egg & soy-free. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vickys Salted Caramels, Christmas Hamper Gift, Gluten, Dairy, Egg & Soy-Free is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Vickys Salted Caramels, Christmas Hamper Gift, Gluten, Dairy, Egg & Soy-Free is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vickys salted caramels, christmas hamper gift, gluten, dairy, egg & soy-free using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Vickys Salted Caramels, Christmas Hamper Gift, Gluten, Dairy, Egg & Soy-Free:
- Prepare double cream / canned full fat coconut milk
- Make ready caster sugar
- Prepare plain dark chocolate, chopped
- Prepare milk chocolate (I use Moo-Free brand, made from rice milk)
- Get sea salt plus extra for decoration
- Take water
Instructions to make Vickys Salted Caramels, Christmas Hamper Gift, Gluten, Dairy, Egg & Soy-Free:
- Heat the sugar and water in a pan, stirring until the sugar dissolves
- Boil until the sugar is golden brown then carefully add the cream. Simmer and stir for a few minutes until smooth
- Take off the heat and add the dark chocolate pieces and salt and stir in
- Take spoonfuls of hot caramel out of the pan & put on a tray lined with greaseproof paper
- When it starts to cool work quickly to roll the caramel into balls with greased hands and place back on the lined baking tray
- When you've rolled them all place the tray in the freezer for 30 minutes to set then remove
- Melt the milk chocolate in a bain marie and stir smooth
- Dip each caramel, using a toothpick inserted in the ball as a handle, then return to the cold baking tray
- Decorate the tops with a few salt flakes and put in the fridge to set
- These make a lovely personal gift when placed in a box with tissue paper and tied with a bow
So that’s going to wrap it up for this exceptional food vickys salted caramels, christmas hamper gift, gluten, dairy, egg & soy-free recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
