Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, buffalo chicken meatloaf calzone. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Buffalo Chicken Meatloaf Calzone is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Buffalo Chicken Meatloaf Calzone is something which I have loved my entire life. They’re fine and they look fantastic.
Slice up this Buffalo chicken calzone and dip it in blue cheese dressing for your next game day gathering. Create this mouthwatering buffalo chicken pizza wrapped into a chicken buffalo calzone. Perfect for parties and any family gatherings.
To begin with this particular recipe, we have to first prepare a few components. You can have buffalo chicken meatloaf calzone using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Buffalo Chicken Meatloaf Calzone:
- Get 1 1/2 cup Panko Breadcrumbs
- Prepare 2 lb Ground Chicken
- Prepare 1/2 cup Frank's Red Hot Sauce
- Prepare 1 Egg
- Get 4 slice Cheddar Cheese
- Get 1 lb Pizza Dough
- Take 1 Buffalo Wing Sauce of your choice
- Take 1 Blue Cheese Dressing
Great to slice up and share if you're expecting a crowd of hungry teenagers. I make this up after getting tired of paying for one at my local pizza store! This can be made lighter by not breading the chicken. Buffalo Chicken Calzone recipe: Try this Buffalo Chicken Calzone recipe, or contribute your own.
Instructions to make Buffalo Chicken Meatloaf Calzone:
- Pre heat oven to 350.
- In a large bowl, mix together the chicken, breadcrumbs, egg, and hot sauce.
- On a lightly greased cookie sheet, form mixture into a rectangular meatloaf.
- Bake for 50 minutes.
- Baste with buffalo wing sauce.
- Remove from oven and let cool. Raise oven temp to 450.
- On another lightly greased cookie sheet, spread out the dough to cover 3/4 of the pan.
- Place cooled meatloaf on dough. Baste again with the buffalo wing sauce.
- Top with the cheese and fold over the dough to form calzone. Pinch the seams so it doesn't leak.
- Put a few small slices on top and bake until golden brown.
- Serve warm and dip in blue cheese dressing.
Roll out premade pizza dough on floured pan. Fill half of the pieces of dough with chicken, cheddar cheese, and blue cheese crumbles. This calzone is stuffed with the favorite flavor of Buffalo Chicken. Buffalo chicken meatloaf is a great twist on classic meatloaf, using the flavors of Buffalo chicken wings in a hearty and easy entree recipe. Comprehensive nutrition resource for Wegmans Calzone, Buffalo Chicken.
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