Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bread pakora chaat. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Cover it with another bread slice & cut it into half. Take gram flour into a bowl & add salt, turmeric powder into it. Add water to make a smooth batter.
Bread pakora Chaat is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Bread pakora Chaat is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook bread pakora chaat using 25 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bread pakora Chaat:
- Take 8-10 pieces bread
- Get For batter
- Get 150 gm besan(gram flour)
- Get 2 tsp rice flour
- Prepare as per taste Salt
- Prepare 1/2 tsp Red chilli powder
- Get 1/4 tsp Ajwain
- Make ready 1 pinch baking soda
- Get For stuffing
- Prepare 4-5 boiled mashed potatoes
- Get 1-2 finely chopped green chilli
- Take 2-3 tsp finely chopped coriander leaves
- Get 1/2 tsp ginger garlic paste
- Get 1 onion finely chopped
- Make ready to taste Salt
- Take 1/2 tsp amchur powder
- Prepare 1/2 tsp coriander powder
- Get 1/2 tsp chat masala
- Get 1/4 tsp turmeric powder
- Get 1/4 tsp red chilli powder
- Make ready oil to fry
- Take 1/2 bowl fresh curd (whisked)
- Make ready 3-4 tsp Sweet tamarind chutney
- Take 3-4 tsp green chutney
- Make ready 1-2 tsp Chat masala
Enjoy this healthy version of chaat recipe this monsoon with your. Bread Pakoras are one of the most popular and all time favorite street snacks in India. A bread pakora is made with mainly bread and besan or gram flour. This Pakora chaat is a quick tea time snack with onion pakoras / onion fritters as the base and an assortment of chutneys and other accompaniments on top!
Instructions to make Bread pakora Chaat:
- Take a bowl add all the ingredients of batter. Mix it well. Add water in it and make a lump free little thick but pouring batter.
- In a mixing bowl add all the ingredients of stuffing. Mix it well.
- Take one piece bread. Spread stuffing over it. Cover it with another bread piece. Press it.
- Heat oil in a wok. Dip stuffed bread in batter and deep fry on medium heat till it becomes crispy and golden brown from both sides. Fry all the bread pakora.
- Take a serving plate. Place bread pakora. Cut it into pieces. Add curd, both the chatnis on top. Sprinkle chat masala.
- Serve it immediately.If you like add some onion slices in it.Enjoy.
Jump to Recipe Honestly, I have never had a pakoda chaat before and never heard of it even. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. How to make Stuffed Bread Pakora? You can stuff the bread pakoda with paneer or aloo. The stuffed Bread Pakora is also called Sandwich Bread Pakoda as there is a filling sandwiched between two slices of bread.
So that is going to wrap this up with this exceptional food bread pakora chaat recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
