Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy cajun chicken pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Creamy Cajun Chicken Pasta is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Creamy Cajun Chicken Pasta is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have creamy cajun chicken pasta using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Creamy Cajun Chicken Pasta:
- Prepare Pasta
- Prepare 300 ml Single cream
- Take 1 Can tinned tomatoes
- Prepare 4 Chicken Breasts
- Get Mushrooms (2 handfuls)
- Prepare Basil and/or Oregano
- Get 1 Onion
- Get Red pepper
- Take Yellow pepper
- Make ready 4 Cloves Garlic
- Prepare Pasta
- Prepare 2 tomatoes
- Prepare Cajun seasoning
Steps to make Creamy Cajun Chicken Pasta:
- Season your chicken with salt and pepper. Heat some olive oil in a pan (a griddle pan if you have one) and then start cooking the chicken. Bring some water to the boil in a saucepan.
- When your water has boiled, add pasta to the pan. In another pan fry the onion and in a pan. Start chopping peppers, garlic, mushrooms and add to the onions.
- Once your vegetables are nearly cooked, stir in a tin of tomatoes and your cream. Then stir in a few tablespoons of cajun seasoning and some basil and/or oregano. Leave this to simmer for around ten mins. When the pasta and chicken are cooked add these to the sauce, stir well and leave to simmer for around 10 minutes. Serve with rocket and enjoy.
So that’s going to wrap it up with this special food creamy cajun chicken pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!