Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried potatoes and smoked sausage with bacon. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Potatoes and Smoked Sausage with Bacon is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Fried Potatoes and Smoked Sausage with Bacon is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have fried potatoes and smoked sausage with bacon using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Potatoes and Smoked Sausage with Bacon:
- Take 3 large potatoes sliced thin
- Prepare 6 strips bacon
- Prepare 13 oz package eckrich smoked sausage
- Prepare 1 medium yellow onion diced
- Prepare 2 cloves garlic minced
- Prepare 1 tsp onion powder
- Take to taste Salt and pepper
Steps to make Fried Potatoes and Smoked Sausage with Bacon:
- In a large skillet cook bacon until crispy.
- Remove bacon, add potatoes and onion to bacon grease. Season with salt, pepper, and onion powder. Cook untill potatoes start to get crispy, stirring occasionally.
- Add smoked sausage to pan and cover, cook a few more minutes. Break bacon up into small pieces and add to skillet.
- Cook 5 - 6 more minutes and serve.
So that’s going to wrap it up for this special food fried potatoes and smoked sausage with bacon recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
